|Monday||M||19 Apr||8:00am - 6:00pm|
|Today||T||20 Apr||9:00am - 5:00pm|
|Tomorrow||W||21 Apr||9:00am - 5:00pm|
|Thursday||T||22 Apr||9:00am - 5:00pm|
|Friday||F||23 Apr||9:00am - 5:00pm|
|Saturday||S||24 Apr||9:00am - 5:00pm|
|Sunday||S||25 Apr||11:00am - 5:00pm|
Sushi Time is different from many other food retailers in that we utilise a 'Just in Time' rapid production system to produce truly fresh food and minimise need for storage. Fresh ingredients are used at the beginning of each service day and no prepared food is ever retained for sale the following day.
Sushi Time will make prepared food from the freshest available local sources and whenever possible will use locally grown and produced ingredients.